Our Story

Golden Crumbs & Honey began with a simple thought — “I can do better than that.”

At my day job, we’d often have meetings with trays of Panera sweets and pastries. They were fine, but I knew I could bring something more — something baked with love, creativity, and a little bit of soul. So, every Tuesday when everyone came into the office, I started bringing in my own cookies. I experimented with recipes, watched faces light up, and slowly discovered how much joy there is in creating something that makes people pause, smile, and savor the moment.

Over time, that small office tradition became something bigger — a space for me to pour my creativity into each batch and to share pieces of comfort, one cookie at a time.

Life at home also taught me the value of slowing down. With my husband in kidney failure, we’ve learned to take our little luxuries wherever we can find them. Sometimes it’s a quiet moment with tea and a spoonful of golden honey. Sometimes it’s a warm, soft cookie fresh from the oven. That’s what I want people to feel when they try anything from Golden Crumbs & Honey — that soft sense of luxury, that quiet moment of indulgence that makes an ordinary day feel a little more golden.

Every cookie and every jar of honey is made in small batches with care and attention to detail. It’s about quality, beauty, and comfort — baked and bottled into something you can truly enjoy.

As Golden Crumbs & Honey grows, my dream is to bring that same feeling to more people — through local farmers markets, curated gift boxes, and one day, a cozy brick-and-mortar bakery where the air smells like butter, vanilla, and home.

Until then, everything here is made with the same warmth and intention that started it all — one Tuesday cookie at a time.